
Vitamins, Nutrition & Supplements
Published on 10 September 2026
Vegetarians can get vitamin B12 from milk, curd, cheese, and paneer, and from eggs if they include them in their diet. You can also choose fortified foods like certain cereals, plant-based milk, and nutritional yeast to boost your intake. Since B12 comes mainly from animal products, vegetarians and especially vegans often develop a deficiency over time. Getting your B12 levels checked once a year helps you catch problems early.
Stay informed with our expert health articles and blogs. Explore comprehensive guides on diseases, nutrition, preventive care, and wellness tips to help you make better health decisions.