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Is Papaya Good for Diabetes? Benefits, Risks & Tips

Fruit

Is Papaya Good for Diabetes? Benefits, Risks & Tips

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Medically Reviewed By
Dr Divya Rohra

Written By Anjali Dubey
on Oct 15, 2025

Last Edit Made By Anjali Dubey
on Oct 15, 2025

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Do you know the fruit of the angels? Any guess? 

Yes, it is papaya. It is famously known as the fruit of angels. This combination of tropical taste with nutrients may help keep your blood sugar in check. Also, it offers sweetness along with potential benefits for a diabetic-friendly diet.

Many of you are searching, "Is papaya good for diabetes?" So, it offers numerous benefits that enhance your well-being. And as you know, everything has two sides, papaya has too. The first one is positive (several benefits), and the other ones are negative (some side effects or risks). To understand it better, read the blog. Every step of reading helps you get more benefits.

Papaya nutritional value per 100g

Papaya is low in calories and high in essential nutrients. Many people have doubts about whether papaya is good for diabetes. Here is its nutritional content per 100 g. Knowing this will help you understand its nutrient quality and also check your sugar level.

NutrientAmount per 100g
Calories43 kcal
Water88%
Protein0.5 g
Carbohydrates11 g
Sugars7.8 g
Fiber1.7 g
Fat0.3 g
Vitamin C60.9 mg (101%)
Vitamin A950 IU (19%)
Folate (Vitamin B9)37 mcg (9%)
Potassium182 mg (5%)

Note: Observing this table, it can be concluded that papaya is rich in several vitamins, protein, and minerals, which can help maintain blood pressure.

8 Papaya Health Benefits Everyone Should Know

Papaya is rich in vital vitamins, minerals, and antioxidants that promote general health while offering a delicious taste. Here are 8 key health benefits of papaya backed by research and science.

  • Papaya Contains Nutrients and Taste Delicious 

One cup of papaya provides over 100% of your daily Vitamin C. It naturally supports your immune system and keeps your skin healthy.

  • Papaya Can Support Heart Health

Regularly eating papaya can promote heart health! It helps reduce cholesterol, regulate blood pressure, and lower your risk of cardiovascular diseases.

  • Papaya Can Reduce Inflammation

Papaya has natural fighters papain and beta-carotene, which reduce inflammation from chronic issues like asthma or arthritis.

  • Papaya Can Reduce Digestive Issues

Papaya contains digestive enzymes, particularly papain. It can help break down proteins, improve your digestion, and alleviate bloating.

  • Papaya Contains Antioxidant Qualities

Papaya is loaded with antioxidants, including vitamin C, vitamin E, and beta-carotene. These compounds neutralize free radicals and protect cells from damage.

  • Papaya Can Cure Cancer 

Several studies suggest that the antioxidants and phytochemicals in papaya may help prevent certain types of cancer. Also, it can reduce the risk of prostate, breast, and colon cancers. 

  • Papaya Can Enhance Skin 

The vitamins and antioxidants in papaya can improve skin elasticity, reduce wrinkles, and prevent signs of aging. Also, the presence of papain enzyme helps exfoliate dead skin cells.

  • Papaya Can Improve Eye Health and Vision

Papaya is rich in vitamin A, lutein, and zeaxanthin, which are essential for maintaining good eyesight. It can also reduce the risk of macular degeneration(loss of vision).

Also read: Papaya Nutrition Facts: Calorie Count & Weight Loss Benefits.

Is There Any Risk of Eating Papaya? Is Papaya Good for Diabetes? 5 Risks to Know

Is papaya good for diabetes? Yes, papaya is generally considered safe and healthy for most people when eaten in moderation. However, excessive consumption under certain conditions may lead to side effects or health concerns. Here are a few possible risks to keep in mind:

  • Allergic Reactions: Some individuals may be allergic to papaya or papain (an enzyme in the fruit), which can lead to itching, swelling, or breathing difficulties.
  • Digestive Discomfort: Overeating papaya can cause stomach upset, bloating, or mild diarrhea due to its high fiber and enzyme content.
  • Pregnancy Concerns: Unripe or semi-ripe papaya contains latex, which may trigger uterine contractions and should be avoided during pregnancy.
  • Low Blood Sugar: In some cases, papaya may slightly lower blood sugar levels, so people taking diabetes medications should monitor their sugar levels carefully.
  • Drug Interactions: Papaya may interfere with certain medications, such as blood thinners, due to its natural enzyme activity. 

The Bottom Line

Eating papaya is good for diabetes. It is a delicious, tasty fruit that contains vitamins, minerals, antioxidants, anticancer effects, and anti-inflammatory properties. Papaya can improve your eyesight, enhance skin health, improve digestion, support heart health, and cure certain cancers. 

However, overeating can create some complications like bloating and discomfort. Also, if you are feeling more irritated or have an allergy, you can schedule a papaya allergy test at Redcliffe Lab.

FAQ

  • Can people with diabetes eat papaya every day?

Yes, people with diabetes can eat papaya daily in moderation as it has a low glycemic index. It may help regulate blood sugar levels.

  • Does papaya increase sugar levels?

No, papaya does not spike blood sugar quickly because it contains natural sugars and high fiber that control glucose absorption.

  • Can papaya help reduce blood sugar?

Yes, papaya contains antioxidants and fiber that may help lower blood sugar and improve insulin function.

  • What is the best time to eat papaya for people with diabetes?

The best time to eat papaya for people with diabetes is in the morning or as a mid-morning snack for better digestion and sugar control.

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