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Top Vitamin-D Fruits and Vegetables for a Healthy Diet

Food And Nutrition

Top Vitamin-D Fruits and Vegetables for a Healthy Diet

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Medically Reviewed By
Prof. Ashok Rattan

Written By Muskan Taneja
on Oct 21, 2024

Last Edit Made By Muskan Taneja
on Oct 21, 2024

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Top Vitamin-D Fruits and Vegetables for a Healthy Diet
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Vitamin D fruits and vegetables top the list when somebody talks about a balanced diet. Your body needs vitamins and minerals for proper functioning. Vitamin D is one such beneficial vitamin that keeps bones strong. The body produces vitamin D as a response to sun exposure. Certain foods and supplements are unimpeachable sources of vitamin D. 

Vitamin D fruits support the overall body by building immunity, reducing inflammation, and boosting brain health. Vitamin D has an overall benefit on the body. The right amount of vitamin D can prevent illness and infections. In today’s blog, let’s know the 20 best fruits and vegetables with the highest vitamin D content. 

What’s The Role of Vitamin D in The Body? 

Vitamin D is a fat-soluble vitamin that provides the correct amount of calcium, magnesium, and phosphorus in the body. Vitamin D is present in sunlight, food, fruits, and vegetables, essential for various bodily functions. 

Apart from eating, you can enjoy vitamin D fruit juice. This element can boost the immune system, reduce inflammation, build bone health, and aid digestion and calcium absorption. 

Research has proven that vitamin D influences the immune system and manages immune cell functioning. Vitamin D can lower the risks of heart diseases and coronary artery diseases such as hypertension and heart failure. 

Experts claim that the correct amount of vitamin D can suppress risks of autoimmune conditions such as multiple sclerosis and rheumatoid arthritis. A study found that vitamin D can maintain optimal mental health. 

A meager amount of vitamin D can increase the risk of depression, cognitive decline, and seasonal affective disorder (SAD). Some experts argue that vitamin D might influence the functioning of neurotransmitters and promote neuroprotective processes within the brain. 

Vitamin D is present in several fruits and vegetables; however‌ , it exposes your body to sunlight for approximately 10-30 minutes, twice or thrice weekly. However, the necessary intake may vary on several factors, such as location, age, gender, and race. 

10 Benefits of Vitamin D Fruits in Day-to-Day Functioning 

Vitamin D can benefit your day-to-day functioning in several ways. You can grab the following benefits of vitamin D through fruits and vegetables. 

  1. Vitamin D promotes the absorption of calcium and phosphate, supporting bone and teeth health. 
  2. Sufficient vitamin D can reduce the chances of severe health conditions such as osteoporosis. 
  3. Vitamin D supports a healthy immune system, reducing the risks of autoimmune diseases, respiratory infections, and certain cancers. 
  4. Studies reveal that vitamin D can reduce the risks of hypertension by managing the renin-angiotensin-aldosterone system. 
  5. Vitamin D can lower LDL cholesterol and increase HDL cholesterol. Research says ideal vitamin D levels can control cholesterol levels in the body. 
  6. Some studies prove that vitamin D can lower the chances of asthma. However, several investigations and research are supporting better regulation of asthma symptoms. 
  7. Vitamin D levels have a connection to psychological well-being and mood swings. Studies have proven that sufficient levels of vitamin D can reduce depression. 
  8. Vitamin D can decrease the risks of chronic diseases such as diabetes, heart disease, rheumatoid arthritis, and certain cancers. 
  9. Vitamin D may act as a hormone and control over 200 genes. These genes control cell growth and DNA restoration. 
  10. Vitamin D can regulate the impact of cardiac muscles in the heart and ensure overall cardiac function. 

20 Best Vitamin D-Rich Fruits and Vegetables 

Vitamin D is crucial for maintaining healthy bones and a strong immune system. Still, it is primarily obtained from sunlight exposure and animal-based foods like fish, eggs, and fortified products. Plant-based sources of vitamin D are relatively limited. While the following fruits and vegetables don't contain significant amounts of vitamin D themselves, they contribute to overall health and enhance the body's ability to absorb or synthesize vitamin D. Here's an overview of 20 fruits and vegetables often associated with supporting vitamin D metabolism:

  1. Avocado 
  2. Kiwi 
  3. Orange 
  4. Bananas
  5. Figs (anjeer)
  6. Guava 
  7. Papaya 
  8. Watermelon
  9. Amla 
  10. Mushrooms 
  11. Spinach 
  12. Bitter gourd 
  13. Bottle gourd 
  14. Sweet potato
  15. Pumpkin 
  16. Broccoli 
  17. Okra (bhindi) 
  18. Green peas 
  19. Pineapple 
  20. Amaranth leaves
  1. Avocado- Avocados are rich in healthy fats that aid the absorption of fat-soluble vitamins, including vitamin D. They are also high in magnesium, which helps activate vitamin D.
  2. Kiwi- A wonderful source of vitamin C and antioxidants, kiwi supports immune health and collagen production, indirectly contributing to better vitamin D utilization in the body.
  3. Oranges- Oranges contain an outrageous amount of vitamin C, an important nutrient for immune function and skin health, but commercial juices often add vitamin D to them, making them a possible indirect source of the vitamin.
  4. Bananas- Bananas are rich in magnesium and potassium, which help with muscle and bone health. Magnesium is vital for converting vitamin D into its active form.
  5. Figs (Anjeer)- Globally, figs are popular for their calcium content. Figs help maintain bone health, synergizing with vitamin D for calcium absorption and development.
  6. Guava- Guava contains vitamin C, which helps the immune system. This property also supports the absorption of various minerals that work with vitamin D to maintain strong bones and skin health.
  7. Papaya- This tropical fruit contains vitamins A and C, fiber, and antioxidants—these nutrients aid in reducing inflammation and supporting immune function, which can indirectly benefit vitamin D metabolism.
  8. Watermelon- Watermelon has a high water content and helps hydrate the body. It is also a wonderful source of antioxidants, which are beneficial for overall health and immune function, indirectly influencing vitamin D usage.
  9. Amla- Indian gooseberry, or amla, is extremely high in vitamin C. A strong immune system can improve how the body uses vitamin D, particularly for skin health.
  10. Mushrooms- One of the few natural plant sources of vitamin D, especially when exposed to sunlight. Mushrooms, particularly shiitake and maitake, produce vitamin D2, which can help supplement vitamin D levels.
  11. Spinach- While it doesn’t provide vitamin D, spinach is rich in calcium, magnesium, and iron. The high calcium content works in tandem with vitamin D for bone health.
  12. Bitter Gourd- Bitter gourd supports digestion and is rich in antioxidants, vitamins A and C, all of which contribute to the general health that aids vitamin D's effectiveness.
  13. Bottle Gourd- People know bottle gourd for its hydrating properties. Bottle gourd is low in calories and contains magnesium and vitamin C, promoting skin and bone health and supporting vitamin D's function.
  14. Sweet Potato- Sweet potatoes are rich in magnesium and vitamin A, which can promote better absorption of vitamin D and help with bone health.
  15. Pumpkin- Pumpkin is high in vitamin A and antioxidants, supporting overall immune function and skin health. While it doesn't contain vitamin D, it contributes to a balanced diet that aids vitamin D's role.
  16. Broccoli- Broccoli contains nutrients, calcium, vitamin K, and antioxidants, which help maintain healthy bones and support the body's utilization of vitamin D.
  17. Okra (Bhindi)- Okra is an excellent source of magnesium, calcium, and fiber, all beneficial to bone health. The magnesium content is important for activating vitamin D in the body. If vitamin D is deficient, add Bhindi to your diet at least one meal. 
  18. Green Peas are rich in vitamin K and other minerals supporting bone health. While they don’t contain vitamin D, they complement a diet that enhances bone metabolism. Add green peas with potato and prepare a tasty curry. Enjoy it with 1 chapati or rice. 
  19. Pineapple- Pineapples are a rich source of vitamin C and manganese, which support healthy bones and the immune system, indirectly helping the body process vitamin D efficiently. Have it peeled, sliced, and raw or in juice form, the effects are the same. 
  20. Amaranth Leaves- Calcium, iron, and vitamins A and C are abundant in amaranth leaves, making them excellent for enhancing bone health and immune function. The high calcium content helps the body in using vitamin D effectively.

What Can Lead To Vitamin D Deficiency? 

Lack of sun exposure is one reason for vitamin D deficiency. However, some people develop deficiencies because of various factors, such as age, skin color, breastfeeding, body weight, medical history, and gastric bypass surgery. 

How can you identify the vitamin D deficiency? 

Vitamin D deficiency can lead to hyperparathyroidism, which creates a hormone imbalance that raises calcium levels in the blood. Common symptoms identified as vitamin D deficiency include joint pain, bone pain, muscle weakness, and abnormality in bone development or the teeth. 

Recommended Dose of Vitamin D 

The recommended dose of vitamin D differs based on age, gender, and race. Here is the correct daily dose of vitamin D. 

Age Group Recommended Daily Dosage 
Infants - 12 months 10 mcg 
1 year to 18 years 15 mcg 
19 years to 70 years 15 mcg 
70 years and above 20 mcg 
Pregnant or lactating women 15 mcg 

What Are The Risks Of Excessive Vitamin D Consumption? 

Excessive vitamin D can lead to hypercalcemia, which can cause: 

  • Bone pain 
  • Loss of appetite
  • Weakness 
  • Dizziness 
  • Fatigue
  • Dehydration
  • Excessive urination 
  • Kidney stones 
  • Confusion 
  • Apathy 
  • Excessive thirst 
  • Nausea or vomiting 
  • Harden soft tissues may lead to coma. 

Key Takeaways 

Vitamin D is important for enhancing overall health. It can boost immunity and maintain strong bones and teeth. Vitamin D in sufficient amounts can be extremely beneficial. Sunlight is the primary source of vitamin D. However, vitamin D fruits and vegetables can reduce depression, control mood swings, and prevent severe life-threateninging conditions. Excessive amounts of vitamin D may negatively affect your body, so make sure you have it in the recommended daily dosage.

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