Tomato, Carrot, Potato, Onion, Sweet Potato, Spinach, Lettuce, Cabbage, Sweet Pepper, Pumpkin, Turnip, Broccoli, Egg Plant/Aubergine, Cauliflower, Beet, Pea, Soya Bean, French Bean, Mushrooms, Tofu (Bean Curd), Cucumber, Radish
Blood
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Vegetables (22)